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Our Menu

Please call for any carryout orders (517-261-4550)

  • Menu

Served daily starting at 5 pm • Happy Hour Daily from 4 pm to 6 pm at the Bar Only • *Consuming raw or undercooked meats may increase your chance of foodborne illness.

Starters

Bread Service

$8.00
Mixed olive herb tapenade, extra virgin olive oil, whipped butters

Goat Cheese Croquettes

$10.00
Lemon ailoi, tomato mostarda

Spinach & Artichoke Dip

$15.00
House-made flat bread, sundried tomato

Herb Truffle Fries

$12.00
Skin on kennenbec fries, truffle essence, dijonnaise dipping sauce, shaved parm

Steamed Mussels

$18.00
White wine seafood broth, chiffonade basil, tomato concasse, house-made bread

Bang Bang Calamari

$15.00
Calamari ‘fries’, calabrian chili aioli, julienne red pepper, green onion

Soups & Salads

Add Chicken 7oz +$10.00 | Filet* 4oz +$13.00 | Grouper 7oz +$15.00 | Salmon 7oz +$18.00 | Shrimp 6oz +$12.00

Soup Du Jour

$8.00

Mixed Green Side Salad

$7.00

Caesar Side Salad

$7.00

HFS

$12.00
Local greens, heirloom tomatoes, onion, cucumber, candied pecans, house vinaigrette

Power Broccoli Bowl

$15.00
Chopped broccoli, quinoa, chick peas, carrot. onion, dried fruit, cucumber, coconut curry peanuts dressing

Caesar

$11.00
Romaine, Caesar dressing, grana padano, pepper

Burrata

$16.00
Field greens, strawberries, golden beets, pistachio, green goddess, EVOO, maldon salt

Santa Fe Salad

$12.00
Mixed greens, sweet corn, red pepper, gorgonzola, crispy onions, chili lime vinaigrette, baby heirloom tomato

Entrees

Seared Grouper*

MP
Wild caught grouper, tropical fruit salsa, grilled pineapple, coconut rice, ginger soy snap peas

MI Duck Breast*

$37.00
Seared to medium, crispy sweet potato pancake, bourbon apricot glaze, orange supreme

Slow Braised Half Chicken

$30.00
Slow braised chicken, baked barley risotto, sundried tomato, spinach, creamy mustard sauce

Shrimp Pasta

$32.00
Shrimp, chorizo, blistered tomato, wine, aged parm, leeks, cream

Prime Rib Raviolo

$33.00
Seasoned prime rib, acorn squash, asparagus tips, carrot and parsnip puree, parmesan, bordelaise sauce, herb salad

Pork Ribs

Small $24.00 | Large $39.00 • Fall off the bone, crispy fries, napa cabbage slaw

Cauliflower Steak (V)

$24.00
Almond romesco, zesty herb salad, chimichurri, squash pasta

Korean BBQ Grilled Salmon

$36.00
Char grilled salmon, Korean barbecue sauce, roasted fingerling potatoes, roasted seasonal vegetables, fried rice noodles

Pizzas

GF Crust Option +$5.00

HorseFeather Pie

$15.00
Herbed goat cheese, field greens, smoked chicken, red onion, bourbon glaze

Peach Prosciutto Pizza

$23.00
Grilled peach, duck and boar prosciutto, goat cheese, boursin cheese, green onion

Chicago Meat Lover

$17.00
Meatballs, sausage, pepperoni, smoked pork, zesty tomato, local cheese, pickled veggies

Hot Honey Pep

$17.00
Chunky tomato, pepperoni, mozzarella, hot honey, red chili

Chicken Bacon Ranch

$17.00
Herb ranch, roasted chicken, 4 cheese blend, red onion, tomato, crispy bacon, arugula H

Butchers Block

Served with garlic mashed potatoes and asparagus.

NY Strip*

$42.00/14 oz

Delmonico*

$48.00/16 oz

Filet Mignon*

$56.00/10 oz

Handhelds

Served with fries | GF Bread Option +$2.00

French Onion Burger*

$19.00
House beef blend, caramelized onions, melted gruyere, truffle dijonnaise, au jus

The Burger*

$17.00
House beef blend, fully dressed

Grouper Reuben

$26.00
Blackened, grilled, or fried, Swiss, 1000 island, coleslaw, toasted rye

Sides for Two

Mashed Potatoes

$9.00

Napa Cabbage Slaw

$9.00

French Fries

$10.00

Charred Asparagus

$12.00

Grilled Vegetables

$10.00

Fingerling Potatoes

$8.00
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